Other Ingredients
Botanical Name Local and Common Names Specification Active Ingredients
Acacia arabica Babul Tannins up to 40%
Acacia concinna Shikakai Saponins up to 15-20%
Acorus calamus  Vacha Volatile Oil   1%
Adhatoda vasica Vasaka Alkaloids 8% Alkaloids-1.5%
Aloe Vera Ghritakkumari Tannis  15% Aloin-2.5% to 40%
Allium Sativum  Garlic, Lahsan Allin 1.5-2.5% by HPLC
Anacyclus Pyrethrum Akarkara  Alkaloids 0.5%
Arabica Coffee  Green Coffee  Chlorogenic Acid  to  50%
Andrographis Paniculata  Kalmegh Andrographolide 10% TO 20%
Asparagus Racemosus Shataveri Saponins 15% to 30%
Asphaltum Shilajeet Fulvic Acid 2.5% to 10%
Azadirachta indica Margosa Neem Bitters 2.5%
Bacopa Monnieri  Neer Brahmi, Brahmi Saponins 15% , Bacoside Up to 50%
Bergenia ligulata Pasanbhed Tannins 10%
Boerhaavia diffusa Punernava Alkaloids 0.02-0.08%
Boswellia Serrata Salai Guggal, Shallaki Boswellic Acid up to 70%
Chlorophytum Safed Musli Saponin 20%
Calendula officinarum Marigold Genda Xanthophyllins Lutein 5%
Camellia Sinensis  Green Tea Polyphenols up to 90%
Celastrus Paniculatus  Malkanguni Alkaloids 0.1%
Centella Asiatica  Mandukaparni, Gotukola Asiaticosides>10% Asiatic Acid 2% Triterpenoids 20%
Cinnamonum Cassia   Dalachini Polyphenol up to 30%
Cissus Quandrangularis  Hadjor Ketosterones-3
Commiphora Mukul Guggul Guggulsterones by HPLC 2.5% to 10%
Curcuma longa  Haldi,Turmeric Curcuminoids 95%
Dashmool Dashmool Tannins 2%
Daucus carota Gajar Alkaloids 0.4%
DHA Powder DHA Powder DHA
Dolichos biflorus Kulthi Saponins-20% Proteins-40%
Eclipta alba Bhringaraja Wedelolactone up to 5 %
Emblica officinalis  Amla, Tannins up to 40%
Garcinia Cambogia Kokum, Vilayati-emli HCA 50% , HCA  60%  K.Salt
Ginseng  Ginseng  Root Ginshenosides up to  20%
Ginkgo Biloba Leaf  Ginkgo Biloba  Ginkgo Flavone Glycosides24% ,  Ginkgolides 6% 
Glyeyrrhiza glabra  Mulethi, Jasthi madhu Glycyrrhizin up to 15-24% 
Gymnema sylvestre Gurmar, Meshashingi Gymenmic up to 75% 
Momoedica charantia Karela Bitters 15%
Morinda Citrifolia  Achi, Noni Morindin up to 15% 
Moringa Oleifera  Sahjana Saponin 20%
Lagerstromeia Speciosa Banaba  Corosolic up to 10%
Mucuna pruriens Kanwach L-Dopa up to 60%
Omega -3 Omega- 3 fatty acids up to  85%
Ocimum Sanctum Tulsi Urosolic Acid up to 2%
Piper longum Pipali, Piperine 5% 
Pine Bark  Pine Bark   OPC   95% 
Piper Nigrum Black Pepper Kali-Mirch Piperine 95%
Punica Granatum Anar Chilka, Anardana Ellagic acid by HPLC 40%
Rauwolfia Sarpgandha Alkaloids 8%
Rubia Cordifolia  Manjistha Manjishtin / Bitter 5%
Silybum Marian  Milk Thistle  Silymarin 80% 
Spirulina  Spirulina  Protin 60%
Salacia reticulata Saptrangi  Saponin 20%
Soya Isoflavones  Soya Isoflavones  Soya Isoflavones  40%
Swertia chirata  Chiraita, Kirayat Bitters 4%
Terminalia arjuna Arjuna  Arjunic acid 1%
Trikatu Kalmirch: Pipali: Sunthi In Equal Proportion Piperine 2%
Tinospora cordifolia Guduchi Bitters  1.5%
Tribulus Terrestics Gokru chota Saponins  up to 40%
Trigonella foenum Graceum Methi dana Saponins 15-40%
Valerian Officinalis Tagar ( Valerian ) Valeric acid-0.8%
Vitex negundo  Nirgundi  Alkaloids 0.15%
Vitis Vinifera  Grape Seed  Proanthocyanidins 95% 
Withannia somnifera  Aswangandha Alkaloids-1% , Withanolids-1.5%
Zingiberum Officinalis   Ginger  Gingerols 5%, 20%